Delarosa Marina
SECRET MENU
- CRISPY CAESAR SALAD$18.00
Awww cluck! We're crazy for this one. Take your caesar salad to the next level by adding our crispy, pan fried chicken to it. It's an off-menu favorite of our crew, delivered straight to your door.
- ALLA FREDY PIZZA$22.00
Fresh from the oven is a special pizza created by our very own Chef Fredy. His online-only pie features pancetta, bechamel sauce, mushrooms & fontina, and it's smoky, savory and here for a limited time!
ANTIPASTI + FRITTI
- HERB BREAD$6.00
warm house-made bread seasoned with roasted onion, oregano, and rosemary - served with Arbequina olive oil * gluten
- OLIVES$7.00
castelvetrano & peranzana olives, sprinkled with fennel seed, salt and pepper
- BURRATA BRUSCHETTA$10.00
two slices grilled sourdough toast, topped with burrata cheese, salt, pepper, and hazelnuts drizzled with honey * nuts *dairy *gluten
- BROCCOLINI RAPPINI$13.00
Broccolini, roasted with garlic, olive oil and calabrese chilis.
- EGGPLANT CAPONATINA$10.00
bite-size eggplant flash-fried then tossed with chopped celery, garlic, cherry tomatoes, olives, capers, toasted pine nuts, white balsamic, basil, olive oil and black pepper - shown here with optional burrata added- * nuts *gluten
- FRIED ASPARAGUS$13.00
Lightly fried asparagus served with lemon caper aioli.
- BRUSSELS$13.00
pancetta, shallots, white balsamic
- PORCINI & PEA ARANCINI$13.00
Carroll rice, onion, thyme, porcini mushroom, butter, cream, green peas, and mozzarella. Arancini are coated with flour, egg and breadcrumbs. Served with warm fontina fonduta.
- MUSSELS$14.00
Black mussels, calabrese sausage, garlic, spicy tomato broth, crostini
- CALAMARI$15.00
Deep fried squid and shishito peppers, soaked in butter milk and dusted with flour mix. Served with calabrese aioli. Flour Mix - All purpose flour corn starch, semolina, salt, black pepper, paprika
- CAULIFLOWER$13.00
cauliflower, bagna cauda, calabrese chilis. Fried cauliflower tossed with bagna cauda (roasted garlic anchovy dressing), Italian parsley and chopped calabrese chilis.
- MEATBALLS$15.00
two meatballs in spicy marinara sauce served with grilled crostini * gluten *dairy * pork *veal
INSALATE
- LITTLE GEM CAESAR (large)$15.00
little gem lettuce, croutons, house-made Caesar, parmesan * gluten * dairy * anchovy
- LITTLE GEM CAESAR (Small)$9.00
little gem lettuce, croutons, house-made Caesar, parmesan * gluten * dairy * anchovy
- BEET SALAD (Small)$10.00
roasted red & gold beets, farro, kale, avocado, goat cheese, and toasted almonds tossed in balsamic viniagrette * nuts * dairy
- BEET SALAD (Large)$16.00
roasted red & gold beets, farro, kale, avocado, goat cheese, and toasted almonds tossed in balsamic viniagrette * nuts * dairy
- SPRING SALAD (small)$9.00
Butter lettuce, carrots, beet, fava beans, radish, fennel, mint, honey mustard vinaigrette
- SPRING SALAD (large)$15.00
Butter lettuce, carrots, beet, fava beans, radish, fennel, mint, honey mustard vinaigrette
PANINI
PASTA + SPIEDINI
- PAPPARDELLE NAPOLETANA$18.00
wide egg noodle with pork sugo and pecorino cheese
- ZITI CHICKEN PARMIGIANA$19.00
mary's free-range organic chicken, breaded and fried then served over bake ziti tosse din our tomato sauce, fontina and parmesan chese, and a sprinkle of fresh basil
- CASARECCE$19.00
Fresh caserecce pasta, garlic, olive oil, chili flakes, sausage, pecorino Romano.
- LINGUINE VONGOLE$22.00
fresh linguini pasta with manilla clams, garlic, sliced zucchini, chili flakes, butter, white wine, clam juice, lemon juice, parsley, basil, extra virgin olive oil
- RIGATONCINI$19.00
pancetta, vodka sauce
- CHICKEN SPIEDINI (skewer)$18.00
eggplant, caramelized onion, pine nuts, celery, tomato, basil, garlic, capers, white balsamic vinegar, olive oil
- STEAK SPIEDINI (skewer)$20.00
grilled flap meat steak with carmelized onion and balsamic reduction, served over crispy potatoes with a zesty horseradish and kale salsa
- KID'S PASTA$8.00
penne (short twisted pasta) with choice of butter & cheese or red sauce
PIZZA
- MARGHERITA$16.00
marinara pizza sauce, fresh mozzarella, fresh basil, and evoo *gluten *dairy
- MARGHERITA BURRATA$20.00
marinara pizza sauce, fresh basil, evoo, and dollops of burrata cheese *gluten *dairy
- SPICY MARINARA$15.00
marinara sauce, chili flakes, calabrese pepperoncini, and gaeta olives (this is a cheese-less pizza!)
- FUNGHI$24.00
wild mushrooms, taleggio cheese marinated onions, thyme, parmesan - No sauce.
- CAPRICCIOSA$21.00
marinara, provolone, prosciutto cotto, artichokes, portobello and crimini mushroom
- SPICY SOPPRESSATA PIZZA$22.00
Spicy sopresatta, mozzarella, green chili, parmesan, chili flakes, red onion, taggiasca olives.
- HOT SALAMI$21.00
marinara sauce, provolone cheese, spicy coppy and dry chorizo with diavaliccio drizzle (calabrese oil) - this is our take on pepperoni pizza
- FENNEL SAUSAGE$20.00
marinara sauce, fresh mozzarella, green onion, chlli flakes, and fennel with pork sausage
- PROSCIUTTO DI PARMA$20.00
white sauce, fresh mozzarella, sliced 18-month prosciutto di parma, topped with baby arugula and evoo
- BARTENDER'S SPECIAL$23.00
staff favorite spicy marinara pizza with burrata, olives, spicy fennel sausage, and calabrese chilies
- KID'S PIZZA$10.00
simple pizza with cheese and red sauce, same size as our regular pizza
NON ALCOHOLIC BEVERAGES
DOLCE
- TIRAMISU$10.00
espreso-soaked ladyfingers with rum, mascarpone cream & cocoa *gluten *dairy *egg
- BOMBOLONI CALDI$10.00
house-made donuts with three sauces (chocolate, mascarpone, and raspberry) *gluten *dairy *egg
- FLOURLESS CHOCOLATE CAKE$10.00
warm chocolate cake and vanilla gelato with pecan nuts, whiskey caramel and chocolate sauces *gluten *dairy *alcohol